Smoked Dungeness Crab

Good seafood is hard to come here in Minnesota. However, during the holidays it’s not uncommon for seafood to be shipped overnight so that we can purchase and prepare for special occasions. In my experience, large shrimp (like the ones used in this smoked garlic and butter shrimp recipe), snow crab and even king crab […]

Smoked Salmon Jerky

I have a special place in my heart for jerky. I’ve had luck making jerky out of beef, chicken, pork and even salmon. Today I’m sharing with you a recipe for smoked salmon. It doubles for smoking entire filets and slicing it thick to get some of the best (and healthiest) jerky you’ve ever had. […]

Smoked Garlic & Butter Shrimp

Who doesn’t love going to a party and seeing a big tray of shrimp? The only time it gets better is when the shrimp are bigger, it contains garlic, a smidge of heat and A LOT of butter! I picked up a pack of U15 shrimp (under 15 shrimp per pound) from Costco for less […]